Origin: Costa Rica
Region: Central Valley, San José
Farm: Zamorana Plantation
Roast Level: Medium - Dark
Process: Natural
Elevation: 1500 masl
Tastes Like: Green Apple, Sage, Red Wine
This coffee comes from the slopes of the Poás Valcano, located in the Central Valley of San José, Costa Rica. With notes of green apple, sage, and red wine producer Don Jorge Zamora Soto and his wife Ana are able to showcase the nuances of coffee form their farm’s fertile and magical land.
This microlot is also part of La Victorina Coffee. A coffee mill in the heart of Dota commitment with quality and strong social focusing, helping the community earn higher wages through microlots.
We are also so proud to offer our support for Grounds for Health (G4H) through sales of this coffee. Their vision to build a bridge to globally inclusive health care through the prevention of cervical cancer in coffee communities is conducted through community based education, local partnerships, and capacity building.
Origin: Costa Rica
Region: Central Valley, San José
Farm: Zamorana Plantation
Roast Level: Medium - Dark
Process: Natural
Elevation: 1500 masl
Tastes Like: Green Apple, Sage, Red Wine
This coffee comes from the slopes of the Poás Valcano, located in the Central Valley of San José, Costa Rica. With notes of green apple, sage, and red wine producer Don Jorge Zamora Soto and his wife Ana are able to showcase the nuances of coffee form their farm’s fertile and magical land.
This microlot is also part of La Victorina Coffee. A coffee mill in the heart of Dota commitment with quality and strong social focusing, helping the community earn higher wages through microlots.
We are also so proud to offer our support for Grounds for Health (G4H) through sales of this coffee. Their vision to build a bridge to globally inclusive health care through the prevention of cervical cancer in coffee communities is conducted through community based education, local partnerships, and capacity building.
